ALL
fatir
ICH Elements 2
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KHUCHOB, khuchow
A traditional kind of dish, which is mostly prepared during winter season. It consisted of dog-rose, walnut, onion, oil and fatir (a kind of bread).
Tajikistan -
QURUTOB, rughanjushiї
Traditional meal of the mountainous Tajiks. It is prepared with fatir (a kind of bread), dried sour milk melted butter, and onion.
Tajikistan